Baked Potato Soup, from Wind & Willow, is a customer favorite. Rich and creamy, it's ready in 20 min.
To make: Add mix to 6 cups water and bring to a boil, stirring occasionally. Garnish with shredded cheddar and crumbled bacon for an extra special treat.
Ingredients: Dehydrated potatoes (sodium bisulfite),wheat flour, creamer (partially hydrogenated soybean oil, corn syrup solids, sodium caseinate, mono and diglycerides, dipotassium phosphate, soy lecithin), cheddar cheese powder [cheddar cheese (pasteurized milk, cheese cultures, salt, enzymes), whey, salt, disodium phosphate, lactic acid], modified corn starch, bacon (cured with water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite, smoke flavor), salt, natural flavors [heavy cream (whey protein concentrate,whey), yeast extract, maltodextrin, annatto and turmeric extract, cultured potato extract, barley, malt flour], dextrose, dehydrated onion and garlic, chicken fat (extract of rosemary), sugar, titamium dioxide, spice, chives, disodium inosinate and disodium guanylate, fd&c yellow lake 5&6.
- Made in Missouri
- Allergens: Wheat, milk, and soy