Whit’s Smoked Meatloaf

Ingredients:

2 lbs 85/15 ground beef

1 pkg Wind & Willow Bacon Stuffed Mushroom Cheeseball mix

2 eggs (beaten)

3/4 c ketchup or BBQ sauce

3/4 c bread crumbs

Directions:

In a large bowl, mix all ingredients together. Form into a loaf shape and place in a bread loaf pan. Bake in oven at 350 deg for 30 min. Flip meatloaf out of pan directly onto the grill of a smoker and smoke at 200 degrees for 3-4 hours.

Bon appetit!