Cowboy Caviar

3 Roma tomatoes, peeled, cored, and chopped

2 ripe avocados, diced

1/3 cup diced red onion

1-15oz can black beans, rinsed and drained or Black Eyed Peas

1-16oz jar Stonewall Kitchen Spicy Corn Relish

1/3 cup cilantro, finely chopped

Directions:

Mix black beans and corn relish together in a bowl. Add the tomatoes, avocados, and onion. Stir to mix. Top with cilantro. Serve with tortilla chips.

Makes approx. 8 servings

Bon Appetit!